糯 | [糯 ] glutinous rice; sticky, viscous Radical: 米, Decomposition: ⿰ 米 [, ] 需 [, ] Etymology: [pictophonetic] rice Rank: 4208 |
糯 | [糯] Meaning: glutinous rice On-yomi: ダ, ナ, da, na Kun-yomi: もちごめ, mochigome Radical: 米, Decomposition: ⿰ 米 需 |
糯 | [糯] sticky rice #20,270 [Add to Longdo] |
糯米 | [糯 米] polished glutinous rice #12,697 [Add to Longdo] |
糯稻 | [糯 稻] sticky rice #120,743 [Add to Longdo] |
糯米糍 | [糯 米 糍] rice cake dumpling; sticky rice cake; mochi cake [Add to Longdo] |
糯 | [もち, mochi] (n) (See 粳) mochi (glutinous rice or other grain, sticky enough to make mochi rice cakes) [Add to Longdo] |
糯粟 | [もちあわ, mochiawa] (n) glutinous millet (for making mochi and certain types of alcohol) [Add to Longdo] |
糯黍;餅黍 | [もちきび;モチキビ, mochikibi ; mochikibi] (n) (uk) glutinous millet; sticky millet [Add to Longdo] |