9 ผลลัพธ์ สำหรับ chick-pea
/ชิ ขึ พี้/     /tʃˈɪkpˈiː/
หรือค้นหา: -chick-pea-, *chick-pea*

เนื่องจากผลลัพธ์มีน้อย ระบบจึงเปลี่ยนคำค้นเป็น chickpea

Collaborative International Dictionary (GCIDE)
Chick-pea

n. [ See Chich. ] 1. (Bot.) A Small leguminous plant (Cicer arietinum) of Asia, Africa, and the south of Europe; the chich; the dwarf pea; the gram. [ 1913 Webster ]

2. Its nutritious seed, used in cookery, and especially, when roasted (parched pulse), as food for travelers in the Eastern deserts. [ 1913 Webster ]


Longdo Unapproved EN-TH
**ระวัง คำแปลอาจมีข้อผิดพลาด**
chickpeas(n) ถั่วชิกพี, ถั่วลูกไก่

Oxford Advanced Learners Dictionary
chickpea
 (n) /ch i1 k p ii/ /ชิ ขึ ผี่/ /tʃˈɪkpiː/
chickpeas
 (n) /ch i1 k p ii z/ /ชิ ขึ ผี่ สึ/ /tʃˈɪkpiːz/

WordNet (3.0)
chickpea(n) the seed of the chickpea plant, Syn. garbanzo
chickpea(n) Asiatic herb cultivated for its short pods with one or two edible seeds, Syn. Egyptian pea, Cicer arietinum, chickpea plant
chickpea(n) large white roundish Asiatic legume; usually dried, Syn. garbanzo

EDICT JP-EN Dictionary
フムス;フンムス[fumusu ; funmusu] (n) hummus (chickpea-based paste); hommus; humus; humous; houmous [Add to Longdo]
雛豆;ひよこ豆[ひよこまめ, hiyokomame] (n) chickpea (Cicer arietinum); garbanzo bean [Add to Longdo]

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