dumpling | (ดัมพฺ'ลิง) n. ก้อนแห้งต้ม, ก้อนหมี่, ก้อนพูดดิ่งยัดไส้แอปเปิลหรือผลไม้อื่น |
dumpling | In the blink of an eye the tennis-ball-sized dumpling had disappeared. |
เกี๊ยว | (n) dumpling, Example: อาหารสร้างชื่อของร้านนี้ก็มีบะหมี่-เกี๊ยว ข้าวหน้าเป็ด ข้าวหมูแดง, Count Unit: ตัว, Thai Definition: ของกินชนิดหนึ่งทำด้วยแป้งสาลีเป็นแผ่นห่อหมูสับเป็นต้น, Notes: (จีน) |
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dumpling | (n) small balls or strips of boiled or steamed dough, Syn. dumplings |
dumpling | (n) dessert made by baking fruit wrapped in pastry |
Dumpling | n. [ Dimin. of dump an illshapen piece; cf. D. dompelen to plunge, dip, duck, Scot. to dump in to plunge into, and E. dump, v. t. ] A roundish mass of dough boiled in soup, or as a sort of pudding; often, a cover of paste inclosing an apple or other fruit, and boiled or baked; |
团 | [团 / 糰] dumpling #917 [Add to Longdo] |
饺子 | [饺 子 / 餃 子] dumpling; pot-sticker #7,283 [Add to Longdo] |
饺 | [饺 / 餃] dumplings with meat filling #17,101 [Add to Longdo] |
水饺 | [水 饺 / 水 餃] dumplings or wonton in broth #18,652 [Add to Longdo] |
饺子馆 | [饺 子 馆 / 餃 子 館] dumpling restaurant [Add to Longdo] |
饺饵 | [饺 饵 / 餃 餌] dumpling; pot-sticker; same as 餃子|饺子 [Add to Longdo] |
Knödel { m }; Kloß { m } [ cook. ] | Knödel { pl }; Klöße { pl } | dumpling | dumplings [Add to Longdo] |
餃子 | [ぎょうざ(P);ギョーザ;ギョウザ;チャオズ, gyouza (P); gyo-za ; gyouza ; chaozu] (n) (uk) (チャオズ is from the Chinese word jiaozi) gyoza (crescent-shaped pan-fried dumplings stuffed with minced pork and vegetables); (P) #17,904 [Add to Longdo] |
団子 | [だんご, dango] (n) (1) dango; dumpling (usu. sweet); doughboy; (2) ball-shaped object; something round; (3) lump; group; bunch; knot; tight crowd #19,126 [Add to Longdo] |
たこ焼き;蛸焼 | [たこやき, takoyaki] (n) octopus dumplings [Add to Longdo] |
みたらし団子;御手洗団子 | [みたらしだんご, mitarashidango] (n) skewered rice dumplings in a sweet soy glaze [Add to Longdo] |
わらび餅;蕨餅 | [わらびもち, warabimochi] (n) bracken-starch dumpling (type of dumpling traditionally made using bracken starch) [Add to Longdo] |
ダンプリング | [danpuringu] (n) dumpling [Add to Longdo] |
雲呑;饂飩 | [ワンタン, wantan] (n) (uk) wonton (Chinese dumpling) (chi [Add to Longdo] |
花より団子 | [はなよりだんご, hanayoridango] (exp) dumplings rather than flowers; people are more interested in the practical over the aesthetic [Add to Longdo] |
吉備団子;黍団子 | [きびだんご, kibidango] (n) (1) (esp. 吉備団子) sweet dumpling made with mochi flour and (sometimes) millet flour (famous product of Okayama); (2) (esp. 黍団子) millet dumplings [Add to Longdo] |
小籠包 | [しょうろうぽう;ちょうろんぽう;しょうろんぽう, shouroupou ; chouronpou ; shouronpou] (n) variety of Chinese dumplings [Add to Longdo] |